TOP GUIDELINES OF CHIPSIWAKEFOREST

Traditional Nachos (Big) With melted cheese, jalapenos, beans, queso and a touch of seasoned beef. Served with residence-produced pico de gallo and bitter productVintage Ribeye a hundred% USDA 12 oz. steak is a tender Slash, marbled for more flavor and topped with seasoned butter. Served with steamed broccoli and loaded mash